International Conference on Dry Zone Agriculture-2026

Integration of predictive microbiology and quality parameters for Shelf life estimation of Different flavoured Drinking yoghurt

Not scheduled

20m

1/1-1 - Auditorium, Faculty of Agriculture (University of Jaffna)

Oral Presentation Food Science and Nutrition

Speaker

Sadhurshika Jegatheeswaran (Department of Biosystems Technology, Faculty of Technology, university of Jaffna)

Description

Abstract and Extended abstract

Presentation materials

Sadhurshika-Extended Abstract.docx

Sadhurshika.J- Abstract.docx

Sadhurshika.j-Author_declaration_form_ICDA-2026 (1).docx