24 June 2026
University of Jaffna
Asia/Colombo timezone

Evaluation of Antioxidant Properties of Heen bovitiya (Osbeckia octandra. L) Leaf Extract

Not scheduled
20m
1/1-1 - Auditorium, Faculty of Agriculture (University of Jaffna)

1/1-1 - Auditorium, Faculty of Agriculture

University of Jaffna

Faculty of Agriculture Ariviyal Nagar, Kilinochchi Sri Lanka.
300
Oral Presentation Food Science and Nutrition

Speaker

Ms Saagarey Kartheevan

Description

Dear Sir/Madam,

I am writing to submit my abstract for consideration for presentation at the International Conference on Development in Agriculture (ICDA) 2026. Please find the attached abstract entitled:

“Evaluation of Antioxidant Properties of Heen bovitiya (Osbeckia octandra. L) Leaf Extract”

I kindly request you to consider this submission under the relevant conference track. I look forward to your feedback and further instructions regarding the review process.

Thank you very much for this opportunity.

Yours sincerely,
Kaartheevan Saagarey
Undergraduate, Faculty of Agriculture
University of Jaffna
Email: kaartheevan.saagarey@gmail.com
Contact No: 075 013 6832

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Presentation materials